Ordinary water is usually neutral with a pH of 7. According to the principle of electrolysis, a water ionizer separates water into oxidized water and reduced water, which are acidic (pH<7) and alkaline (pH>7) respectively. Therefore, alkaline water is not simply water with alkaline substances added.
READ MOREReduced water can also be referred to as alkaline electrolyzed water, alkaline ionized water, or alkaline electron rich water. The alkaline water mentioned below is not ordinary alkaline water with added baking soda, but alkaline ionized water generated through an electrolytic water machine.Q: I lea
READ MOREThe tap water or "water" with calcium salt added in it is obtained by cathodic electrolysis to obtain alkaline ionized water.
READ MOREThe electrolytic water machine uses activated carbon as the filter layer to filter tap water to make it reach the standard (national drinking water standard).
READ MOREAlkaline functional water can adjust the acid-base balance of the human body to achieve an optimal state inside the human body, and eliminate the basis of disease through the normal operation of the human body.
READ MOREQinhuang water was established in 1991, initially producing titanium electrodes. Provided titanium electrodes for Japan's Panasonic water ionizer. Later, it cooperated with Panasonic to research the water ionizer suitable for the Chinese market. So far, qinhuang water is a leader in the electrolysis water industry.
READ MOREIn order to meet these challenges, there is a simpler solution than people think, it is called electrolyzed water. Electrolyzed water uses tap water and a small amount of food-grade salt under special electrolysis conditions to produce two different aqueous solutions: high-efficiency cleaning detergent and strong disinfectant antibacterial agent.
READ MOREAcidic electrolyzed water: electrolyzed water with a pH value of 7.0 or less, the main functional component is hypochlorous acid (HClO), which is used for disinfection, and can also be subdivided into strong acid electrolyzed water/acidic electrolyzed water (pH2.0-3.0), micro Acidic electrolyzed water (pH5.0-6.5)
READ MOREOrdinary water is usually neutral with a pH of 7. According to the principle of electrolysis, a water ionizer separates water into oxidized water and reduced water, which are acidic (pH<7) and alkaline (pH>7) respectively. Therefore, alkaline water is not simply water with alkaline substances added.
READ MOREReduced water can also be referred to as alkaline electrolyzed water, alkaline ionized water, or alkaline electron rich water. The alkaline water mentioned below is not ordinary alkaline water with added baking soda, but alkaline ionized water generated through an electrolytic water machine.Q: I lea
READ MOREThe tap water or "water" with calcium salt added in it is obtained by cathodic electrolysis to obtain alkaline ionized water.
READ MOREThe electrolytic water machine uses activated carbon as the filter layer to filter tap water to make it reach the standard (national drinking water standard).
READ MOREAlkaline functional water can adjust the acid-base balance of the human body to achieve an optimal state inside the human body, and eliminate the basis of disease through the normal operation of the human body.
READ MOREQinhuang water was established in 1991, initially producing titanium electrodes. Provided titanium electrodes for Japan's Panasonic water ionizer. Later, it cooperated with Panasonic to research the water ionizer suitable for the Chinese market. So far, qinhuang water is a leader in the electrolysis water industry.
READ MOREAcidic electrolyzed water: electrolyzed water with a pH value of 7.0 or less, the main functional component is hypochlorous acid (HClO), which is used for disinfection, and can also be subdivided into strong acid electrolyzed water/acidic electrolyzed water (pH2.0-3.0), micro Acidic electrolyzed water (pH5.0-6.5)
READ MOREIn order to meet these challenges, there is a simpler solution than people think, it is called electrolyzed water. Electrolyzed water uses tap water and a small amount of food-grade salt under special electrolysis conditions to produce two different aqueous solutions: high-efficiency cleaning detergent and strong disinfectant antibacterial agent.
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